Don’t forget: permanent hair colour, including dye for brow and lash tints, must not be applied to anyone under 16, or used by any employees under the age of 16. Harm in Hairdressing – a brief overview.....9 Present Health and Safety Guideline – Guide to Occupational Safety and Health for the Hairdressing Industry (1997).....10. Weblinks - Acts & Regulations Western Australian Legislation. If you’re nervous, add goggles for an extra layer of protection, although they can get in the way. Furthermore, the restaurants must reduce the number of people each staff member comes in contact with by using partnering or fixed teams. Barbers and hairdressers provide close contact services. Take shortcuts whenever possible like washing your hair and skip the blow-drying. It doesn’t hurt to double-check with your stylist to ensure all the tools are disinfected and sanitised before starting your treatment. You will then need to set out the steps you have taken to protect your staff and clients from the risks you have identified. Watching out for you. Join us now for less than 75p a day to access this user-friendly in-depth guide and make sure you are complying with GDPR. It has created a set of rules that these businesses can comply with to ensure that both their staff and clients are safe. The restaurant owner should assign a single staff per table and urge them to observe contactless ordering. Provide hand sanitizer, tissues and no touch waste baskets at the cash registers and in the restrooms. It can be caused by: • Contact with water or detergents that irritate the skin.• An allergic response to chemicals; this can take a while to develop.  =  Considering social distancing is nearly impossible in this situation. However, the UK has taken important public health measures to keep the virus to a minimum as possible. The owners have to adhere to a strict set of health and safety guidelines for hairdressers stipulated by the government. They need to make sure that sick customers and employees stay at home: no one should work in an unsafe work environment. It is a legal requirement that you have this policy displayed in your hairdressing salon. As an NHBF Member, you’ll benefit from a 20% discount on salon insurance. existing safety and health-related regulatory requirements such as those of Cal/OSHA ... guidelines, as described in the Topics for Worker Training section above. Advise guests to regularly check the COVID-19 health and safety recommendations from the health department of Australia. However, it’s good practice to have one even if you have fewer than five employees. Application saving or transitional provision . Electrical Equipment. But if you have to sit indoors, maintain a distance of at least 1.5 meters from other people, unless they’re your family members. This means if the barber/ hairdresser carries the virus, you’re at a higher risk of getting infected. Private health service establishments. Limit the number of people in the beauty salon or barbershop. Disclaimer: This publication contains information regarding occupational health, safety, injury management or workers compensation. NHBF Limited Health and Safety Guidelines For Hairdressers: Rules set by the government Even though the UK government has permitted the re-opening of services linked to treating and cutting hair, services like tanning, and nail salons are to remain closed. Double-Check With Your Hairdresser If They’ve, Just like Salons and barbershops, UK restaurants are up and running. Your hair salon or barbershop must comply with all relevant legislation including: • Health and Safety at Work Act 1974.• Control of Substances Hazardous to Health Regulations (COSHH) 2002.• Cosmetic Products (Safety) Regulations 2004. The NHBF works in partnership with Coversure Insurance Services to provide value-for-money insurance specifically designed for hair salons and barbershops. This means they’re doing everything possible to protect you from the novel Corona virus. Maintain social distancing in the beauty salon or barbershop, including at cash registers, whenever possible. The Victorian Government is working to improve access to quality healthcare in rural Victoria. In the case where a hairdresser uses a Personal Protective Equipment (PPE), such as gloves, masks, or apron, it should be disposed of after a single-use. Your email address will not be published. Do you want to set up your own hair or barbering business? 5 Dogs on premises prohibited. Number and year. Available for £65 to Members (non-members, £99). Our Allergy Alert Consultation and Colour Record Cards are approved by Coversure Insurance Services, the NHBF’s preferred insurance provider. 6 Health of hairdressers. To protect against dermatitis, your staff must wear disposable non-latex powder-free gloves (nitrile or vinyl) when doing anything that may expose them to the risk of dermatitis. Select a mask that your hairstylist can easily work with or around. According to the National Hair and Beauty Federation, communication between client and staff needs to be at a minimum. The guidelines provide information on: hand hygiene; cleaning equipment and premises; waste disposal When we talk about health and safety in the hairdressing salon, we are talking about the safety and well being of clients as well as yourself and other work colleagues. For example: • Your salon/barbershop should be adequately ventilated.• Gas and electricity appliances should be regularly checked.• Measures should be taken to avoid slips, trips and falls.• Guard against legionella by checking your water on a regular basis. Young female master cutting hair for male client, both in protective masks. Your barber UK or hairdresser needs to use face protection, e.g. As a salon/barbershop owner, you will also have to ensure that your premises are safe and healthy for your staff and clients. So is it safe to eat in a restaurant? Restaurants should restrict access to the kitchen walk-in facilities, such as cold stores, to only one member at a time. continue we'll assume you are happy to receive them. Restaurants should minimise the number of surfaces that staff and customers come in contact with. The government encourages contactless payments, like using card transactions or making payments in advance for the services (avoid cash exchange or giving tips). Telephone: 01234 831965 They also need to minimise cases where customer serves their own food, or condiments to reduce transmission. The facial protection won’t offer you complete protection since the barber talks or breathes facing downwards. .hide-if-no-js { Overall, the stipulated health and safety guidelines for hairdressers and restaurant set by the government must be followed. Updated. Wikipedia Citation. If you continue to use this site we will assume that you are happy with it. The risk of contracting the virus outside is lower. The practice of Health and safety awareness should become naturally part of your everyday working life. Engage workers in health and safety matters that affect them. As hairdressers and restaurant owners re-open their businesses, it’s important to realise that getting a haircut or eating outside might increase your exposure to Corona virus. Hold regular training on health and safety matters. 7 Cleanliness and personal hygiene. Also, they need to implement online ordering, via an app, to prevent crowding at the restaurants. Your staff should also be tested for allergies. People are still sceptical about dining in restaurants, even though they’re open now. We use cookies to ensure that we give you the best experience on our website. The purpose of the Guideline on the Public Health Standards of Practice for Hairdressing (PDF 511KB) is to provide appropriate information to the hairdressing industry on such issues as infection risk, decontamination of equipment, disinfectants, operator hygiene and maintenance of cleanliness standards for hairdressing premises, to assist hairdressers in meeting their general duty under the … a visor or facemask. Your employees may be at risk of dermatitis. Untimely exit (especially among young hairdressers, i.e. Make sure you know which substances should not be poured down the sink. Health And Safety checks are important to keep your clients safe, but how often do you think about yourself and your employees? 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